Raw turmeric

Where it all began

The Spice Tailor was founded with a mission to help you broaden your food horizon and enjoy restaurant quality* versions of our favourite Indian and Asian dishes. Our journey started in India, the mother-country of our female founder, Anjum Anand - an Indian TV chef, cookbook writer and mother who was looking for a more convenient way to cook her favourite childhood dishes. With necessity being the mother of invention, she used her cooking expertise to create a range of 3-step Indian curry kits, aiming to bring the flavours of her childhood to your kitchens. Borne out of this was The Spice Tailor. After forming a team of fellow food-lovers with a shared passion for all things food, flavour and spice, The Spice Tailor began on a voyage through our favourite dishes from India and Asia, helping you cook restaurant quality* meals in minutes at home with our variety of products.

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OUR FOUNDER, CHEF ANJUM

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“WHOLESPICES IMPART FLAVOUR TO A CURRY”

Where it all began

The Spice Tailor was founded with a mission to help you broaden your food horizon and enjoy restaurant quality* versions of our favourite Indian and Asian dishes. Our journey started in India, the mother-country of our female founder, Anjum Anand - an Indian TV chef, cookbook writer and mother who was looking for a more convenient way to cook her favourite childhood dishes. With necessity being the mother of invention, she used her cooking expertise to create a range of 3-step Indian curry kits, aiming to bring the flavours of her childhood to your kitchens. Borne out of this was The Spice Tailor. After forming a team of fellow food-lovers with a shared passion for all things food, flavour and spice, The Spice Tailor began on a voyage through our favourite dishes from India and Asia, helping you cook restaurant quality* meals in minutes at home with our variety of products.

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Fuss Free Flavours

A journey through time and spice

For over 10 years now, we have been helping busy home cooks create and enjoy restaurant quality* dishes from the comfort of your homes. Above all, we believe that every-day cooks - whether you’re strapped for time or stuck for inspiration - can easily recreate your favourite Indian and Asian restaurant dishes with our kits. With flavours varying from well-loved classics to lesser-known regionally inspired varieties, we pride ourselves on our delicious selection of easy-to-use kits and the endless delicious possibilities they offer. 

While our journey started in Indian cuisine, we have now ventured down the ancient spice routes exploring spiced dishes from around Asia. Join us on our culinary adventure through time and spice.

The Spice Tailor was born.

Explore Indian Spices with Anjum Anand
Explore Indian food with Anjum Anand

Anjum Anand

Cookery writer, TV presenter and entrepreneur

On a mission to bring great-tasting, true Indian food to your home-kitchen.

Anjum is the author of 8 Indian Cookbooks. Buy Anjum’s books.

She has hosted three prime-time Indian cuisine cooking shows on BBC2 in the UK and the SBS network in Australia.

Anjum's Books

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