Satay traditionally consists of cubes of meat, predominantly chicken, that is grilled on a skewer. Indonesian satay skewers are often served with a peanut sauce, which has become synonymous with the word ‘Satay’
The sweet, but savoury and nutty flavours of our Indonesian Peanut Satay is the perfect accompaniment to any grilled skewers, but you can also make wonderful and versatile stir-fries with meat, seafood, tofu, or vegetables - or throw it all together with some noodles to make a delicious one-pot dish!
3 Simple Steps | Ready in 10 mins
Sometimes the satay sauce separates, do not let this worry you!
- Heat 1 tbsp oil in a pan for 20 seconds Fry the spices use the chilli from spice pouch for optional heat.
- Add your fresh ingredients and stir fry for 3-4 minutes, add the paste from the small pouch and cook for another minute.
- Stir in the satay sauce from the large pouch, kaffir lime leaves and simmer for 3-4 minutes or until the meat or veg is cooked to your liking.
Our Perfect Indonesian Peanut Satay
- • Delicious cooked with vegetables, tofu, eggs, seafood, red meat or chicken. Makes the perfect hot dipping sauce (if cooked as it is).
- • Also great as a warm dressing (for example on a Gado Gado salad).
- • Serve with Jasmine rice, Basmati rice or noodles.
INGREDIENTS
Coconut milk, Peanuts, Water, Herbs, Soy sauce (water, soybeans, wheat, salt), Sugars (evaporated cane syrup), Spices, Dehydrated onion, Tamarind, Garlic, Salt, Onion powder.
MAY CONTAIN: MILK, MUSTARD, TREE NUTS, SESAME, SULPHITES.
NUTRITION FACTS
Per 1/2 cup (125mL) Pour 1/2 tasse (125mL) |
% Daily value* % valeur quotidienne* |
Calories/Calories 260 | |
Fat / Lipides 20 g | 27% |
Saturated/saturés 12 g + Trans / trans 0 g |
60% |
Carbohydrate / Glucides 16 g | |
Fibre / Fibres 7 g | 25% |
Sugars/Sucres 8 g | 8% |
Protein / Protéines 7 g | |
Cholestrol / Cholestérol 0 mg | |
Sodium/Sodium 580 mg | 25% |
Potassium 350 mg | 7% |
Calcium / Calcium 50 mg | 4% |
Iron / Fer 1.25 mg | 7% |
*5% or less is a little, 15% or more is a lot |
Product Information
No artificial preservative, colouring or flavouring!
Suitable for vegetarians.
Store in a cool, dry place. Once opened refrigerate and consume within 3 days. Not suitable for microwave use.
DO NOT use if pouch is bloated or leaking.
Produced and packed in India.
3 Simple Steps | Ready in 10 mins
Sometimes the satay sauce separates, do not let this worry you!
- Heat 1 tbsp oil in a pan for 20 seconds Fry the spices use the chilli from spice pouch for optional heat.
- Add your fresh ingredients and stir fry for 3-4 minutes, add the paste from the small pouch and cook for another minute.
- Stir in the satay sauce from the large pouch, kaffir lime leaves and simmer for 3-4 minutes or until the meat or veg is cooked to your liking.
Our Perfect Indonesian Peanut Satay
- • Delicious cooked with vegetables, tofu, eggs, seafood, red meat or chicken. Makes the perfect hot dipping sauce (if cooked as it is).
- • Also great as a warm dressing (for example on a Gado Gado salad).
- • Serve with Jasmine rice, Basmati rice or noodles.
INGREDIENTS
Coconut milk, Peanuts, Water, Herbs, Soy sauce (water, soybeans, wheat, salt), Sugars (evaporated cane syrup), Spices, Dehydrated onion, Tamarind, Garlic, Salt, Onion powder.
MAY CONTAIN: MILK, MUSTARD, TREE NUTS, SESAME, SULPHITES.
NUTRITION FACTS
Per 1/2 cup (125mL) Pour 1/2 tasse (125mL) |
% Daily value* % valeur quotidienne* |
Calories/Calories 260 | |
Fat / Lipides 20 g | 27% |
Saturated/saturés 12 g + Trans / trans 0 g |
60% |
Carbohydrate / Glucides 16 g | |
Fibre / Fibres 7 g | 25% |
Sugars/Sucres 8 g | 8% |
Protein / Protéines 7 g | |
Cholestrol / Cholestérol 0 mg | |
Sodium/Sodium 580 mg | 25% |
Potassium 350 mg | 7% |
Calcium / Calcium 50 mg | 4% |
Iron / Fer 1.25 mg | 7% |
*5% or less is a little, 15% or more is a lot |
Product Information
No artificial preservative, colouring or flavouring!
Suitable for vegetarians.
Store in a cool, dry place. Once opened refrigerate and consume within 3 days. Not suitable for microwave use.
DO NOT use if pouch is bloated or leaking.
Produced and packed in India.